Caesar Cardini invented this salad in the Prohibition era in his Tijuana restaurant. According to legend, the ingredients were purposefully chosen to mask the smell of alcohol for Americans before they went back Stateside so their indiscretions couldn’t be spotted by the police.
We’ve used our Elevated creamy dressing/marinade here to dress some lovely romaine or cos lettuce leaves and added some fabulous aged Parmesan which is now promoted by the Reggiano tourist board as being good for gut bacteria.
Rather than just provide you with 100’s of delicious recipes, you get a whole lot more from Elevated. We are a nutrition focussed recipe subscription. This means all of the recipes we offer are absolutely packed with health-boosting ingredients that will help you live life better.